Catered Accommodation

Our aim is to make your stay in Sainte Foy as enjoyable and authentic as possible. You will be provided with 2 live-in staff, who have a great knowledge of Sainte Foy and the surrounding area and will cater for your every need.
Our staff will provide evening meals and breakfast as well as daily cleaning in the chalet. Please note that staff have one day off, on these days we are happy to book one of the local restaurants for you to enjoy.
We believe in using delicious fresh ingredients and flavours to produce wholesome, simple food, perfect after a long day of skiing. A three course meal of starter, main course and dessert will be prepared for you in the comfort of your own open plan living and dining area.
A continental breakfast will be prepared for you at your chosen time, and cleared away so you can enjoy more skiing time.
After a day of skiing you can enjoy afternoon tea with a freshly baked cake laid out ready for your return. On request we can also have a hot sauna ready to help you relax.

Our holidays run from Sunday to Sunday. You will find it much quieter on roads and transport on Sundays as most surrounding ski resorts changeover on Saturdays.

 


 

CATERED TARIFF 2011/2012

 

Week

Price Per Person

20-27 Dec (Christmas)*

£799

27 Dec -03 Jan (New Year)*

£999

03-08 Jan (Short Break)*

£499

08-15 Jan

£599

15-22 Jan

£599

22-29 Jan

£599

29 Jan -05 Feb

£599

05-12 Feb

£799

12-19 Feb (Half Term)

£999

19-26 Feb

£999

26 Feb -04 Mar

£799

04-11 Mar

£699

11-18 Mar

£699

18-25 Mar

£699

25 Mar -01 Apr

£799

01-08 Apr (Easter)

£899

08-15 Apr (Easter)

£899

 

 

 

All prices in British Pounds.

 

*Due to Christmas Day falling on a Sunday, Christmas and New Year weeks will run from Tuesday to Tuesday for 2011/12 season.

 

Catered prices include breakfast, 3 course dinner and afternoon tea for 6 days. Limited wine is also included. Prices based on 8 people sharing. Please note that staff have one day off a week.